| |

 |
Pastry Stuffed Eel & Mozzarella Cheese $5.80
|
|
 |
| Fresh South Pacific Abalone Sashimi | $10.50 |
| Fresh Yellowtail Sashimi | $8.50 |
| Scallop, prawns & Squid Yuzu Citrus Ceuiche | $7.20 |
| BBQ Pork with Homemade Honey Garlic Soysauce | $6.80 |
| Pork Tenderloin Cutlet Sorked in a Sweet Sauce with Chinese Buns | $5.80 |
| Lightly Seard Salmon_belly w/Potato Salad | $7.80 |
| Diced BBQ eel with Cucumber and Omlette on Rice | $5.20 |
| Deep fried Shrimp in Bean curd Dumpling | $3.60 |
| Grilled Miso Marinated Black Cod with Miso Mayonnaise | $8.50 |
| Grilled Garlic Butter Scallops with Onions and Bonito Flakes | $6.50 |
| Guud Spiced Chicken Wings eith Cabbage with Mayo on the Side | $6.40 |
| Prawns & Avocado Wasabi Mayo Tartar | $6.40 |
| Grilled Snow Crab with 3 Dippings | $11.90 |
| |
 |
| GREEN TEA ICECREAM | $2.50 |
| ALMOND TUFU | $3.00 |
| Jasmine Tea Cheese Cake | $3.50 |
| |
 |