Guu on toronto
 
Appetizer

"EDAMAME" Boiled soy bean
"KURAGE" Marinated jellyfish and vermicelli
"TAKOWASABI" Cooked octopus with chopped wasabi stem and vegetables
"GOMAAE" Boiled spinach with black sesame sauce
"OSHINKO" Today's assorted pickled vegetables
"MISOSOUP" Tofu,green onion and seaweed misosoup with HAHCCHO miso

3.00
4.20
3.50

3.80
4.50
2.50
 
 
Salad
photo

"SASHIMI SALAD" Today's assorted Sashimi on greens with wasabi mayo
"GYU SHABU SALAD" Thinly sliced boiled beef on greens with black sesame sauce
"DAIKON SALAD" daikon radish and greens with scallop and spicy cod roe
"TOFU SALAD" Tofu and garlic sauteed mushrooms
on greens with crispy wonton chips

7.80

6.00

5.80

5.80


 
 
 
Cold Dishes
 

"ABURI SALMON" Lightly seared atlantic salmon sashimi
with ponzu sauce and wasabi mayo
"GYU CARPACCIO" Loghtly seared marbled beef sashimi
with wasabi mayo
"MAGURO TATAKI" Loghtly seared B.C. albacore tuna sashimi
with ponzu sauce and garlic chips
"HOTATE CARPACCIO" Scallop sashimi from HOKKAIDO with wasabi dressing
"SALMON NATTO YUKKE" Chopped salmon sashimi with seven friends(Natto, shibazuke, takuan, wonton chips, garlic chips, green onion and raw egg yolk). Mix them up and wrap it in NORI seaweed.

6.80

6.80

6.80

6.80
8.30
 
 
 
Deep Fried
photo

"TAKOYAKI" Deep fried puffed octopus balls served
with TONKATSU sauce and mustard mayo
"KABOCHA KOROKKE" Deep fried kabocha pumpkin croquette
with a boiled egg inside
"EBIMAYO" Deep fried prawn in crispy batter with spicy mayo
"KARAAGE" Deep fried soysauce marinated chicken served with garlic mayo
"OKONOMIYAKI" Deep fried Japanese style pancake
with TONKATSU sauce and mustard mayo
"AGEDASHI TOFU" Deep fried tofu in DASHI broth.
You can add spicy sauce on the side ($0.50 extra)
"BRIE CHEESE" Deep fried BRIE cheese with mango and blueberry sauce
"IKAPIRI" Deep fried calamari with spicy ketchup and wasabi mayo

5.00

4.50


7.80

5.80

6.50

5.00

6.80

5.80
 
 
 
Oden and Stewed

ODEN
Japanese style slow cooked hotpot

Egg
Radish
Squid & fish cake
Puffed fish cake
Deepfried tofu
Bamboo shoot
Fish cake
Taro jelly
Assorted of 6 pieces

STEWED
"KAKUNI" Sweet miso braised pork belly with boiled egg

1.50
1.50
1.50
1.50
1.50
1.50
1.50
1.50
7.50


6.50

 
 
Grilled

"IKAMARU" Grilled whole SURUME squid with SHICHIMI pepper and garlic mayo
"HOTATE BUTTER" Pan fried scallop with soysauce and garlic butter
"TONTORO" Grilled pork cheek with salt and YUZU pepper
"Grilled SABA" mackerel with garlic, lemon and herb on vegetables. Them up and wrap it in NORI seaweed
"GINDARA" Grilled black cod with SAIKYO miso and white wine sauce
"GYUTANGUE" Grilled beef tongue with salt
"KAKIMAYO" Grilled oysters with spinach, garlic mayo and cheese on the top
"KARUBI" Salt&papper grilled beef short ribs with green onion sauce

6.30

7.50
6.30
7.30

9.80

6.30
6.80

6.80
 
 
 
Rice and NoodlesSweets

"YAKIUDON" Pan fried udon NOODLE with beef and vegetables
"ODEN UDON" 2 kinds ODEN and boiled UDON noodle in ODEN soup
"KINOKO CHEESE BIBIMBAP" Rice, garlic sauteed mushrooms and cheese with seaweed sauce
"KIMCHI UDON Boiled UDON" noodle with spicy cod roe. Topped with kimchi
"BUTAKIMCHI BIBIMBAP" Rice, spicy ground pork, kimchi, assorted vegetables and an egg in a hot stone bowl
"Salmon CHAZUKE" Grilled salmon flakes on steamed rice in KONBU Dashi broth

7.80
6.80

8.30

7.50

8.50

5.80

 
 
sweets

"ALMOND TOFU" Ultra creamy almond tofu in the world
"BANANA TEMPURA" Deep fried banana tempura with coconut ice cream dressed with chocolate and mango sauce
"TODAY'S CHEESE CAKE" Daily special cheese cake. We are always trying something new.
"ICECREAM" A choice of green tea, black sesame or coconut ice cream

3.50
5.80

4.00

4.00
 
 
 
Drinks
 

BEER
On Tap SAPPORO / Sleeman Pale Ale



ASAHI / KIRIN


SAKE(Japanese Rice Wine)
GEKKEIKAN House SAKE(cold/hot)


GEKKEIKAN Draft SAKE(cold)
GEKKEIKAN NIGORI SAKE(cold)
SHOCHIKUBAI NIGORI SAKE(cold)
GEKKEIKAN Black&Gold




HAKKAISAN(EIGHT PEAKS SAKE)




KUBOTA(1000 LONG LIVES)




NANBUBIJIN(SOUTHERN BEAUTY)




SHOUTYU(Japanese Vodka)
YOKAICHI



KAIDOU



KUROKAME


WINE
House Wine(Red/White)
We have wine lilst. Please ask your saver.

UME-SHU(Japanese Plum Wine)
TAKARA UME-SHU


CHOYA UME-SHU



CHU-HIGH(Vodka Soda)
"NAMA Lemon Sawa" (Fresh Lemon+Vodka+Soda)
"NAMA Gra Sawa" (Fresh Grapefruit+Vodka+Soda)
"Ramune Sawa" (Guu Original Ramune+Vodka)
"Calpico Sawa" (Calpico+Vodka+Water)
"KYURI High" (Fresh Cucumber+Vodka+Water)
"Oolongh High" (Oolong Tea+ Vodka)

GUU'S ORIGINAL CACKTAIL
SAKE Mojito (Sake+Lime+Mint+GUU Original Ramune)
UME Mojito (UME-SHU+Rum+SHISO Leaf+Maplesyrup+Soda)
Bamboo (Melon Liqueur+White Wine+Lychee Juice+Soda)
Cherry Blossom (Peach Liqueur+Cassis Liqueur+Red Wine+7UP)
Lulu Melon (Vodka+Melon Liqueur+Guava Juice+Soda)
Macha Coco (Malibu+Macha+Milk+Whipping Cream)
Cassis Oolong (Cassis Liqueur+Peach Liqueur+Oolong Tea)
OTOKOMAE (SAKE+Tequila+Cointreau+Lemon Juice)
Three SAMURAI (3 kinds of sake shooters)

SOFT DRINK
Coke/Diet Coke/Gingerale/7up
Orange Juice/Guava Juice
GUU Original RAMUNE
Hot Green Tea
Cold Oolong Tea
Perrier



Pint: 4.80
Big Mug: 9.00
Pitcher: 16.80

Large Bottle: 8.80



small: 4.80
large: 8.00

18.00
20.00
20.00

Glass: 6.00
Decant small: 11.00
Decant large: 22.00
Bottle: 40.00

Glass: 7.50
Decant small: 14.00
Decant large: 28.00
Bottle: 55.00

Glass: 9.00
Decant small: 17.00
Decant large: 33.00
Bottle: 65.00

Glass: 11.00
Decant small: 20.00
Decant large: 40.00
Bottle: 75.00

single: 4.80
double: 7.80
bottle: 69.00

single: 5.80
double: 8.80
bottle: 89.00

single: 5.80
double: 8.80
bottle: 89.00

glass: 5.20
1/2 L decant: 13.00


single: 4.50
double: 7.80
bottle: 35.00

single: 6.00
double: 9.80
bottle: 55.00

5.50
5.50
5.50
5.00
5.00
5.00


5.80
6.30
5.50
5.80
5.50
6.30
5.80
6.30
6.80


2.50
3.00
3.50
1.00
2.50
3.00