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"ABURI SALMON" Lightly seared atlantic salmon sashimi with ponzu sauce and wasabi mayo
"GYU CARPACCIO" Loghtly seared marbled beef sashimi with wasabi mayo
"MAGURO TATAKI" Loghtly seared B.C. albacore tuna sashimi with ponzu sauce and garlic chips
"HOTATE CARPACCIO" Scallop sashimi from HOKKAIDO with wasabi dressing
"SALMON NATTO YUKKE" Chopped salmon sashimi with seven friends(Natto, shibazuke, takuan, wonton chips, garlic chips, green onion and raw egg yolk). Mix them up and wrap it in NORI seaweed.
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